Wine journalist · Educator · Judge
Reporting on wine as a carrier of history, culture and power — from Indigenous reclamation and post-Soviet revival to policy, climate and the soil itself.
About
Michelle Williams is an award-winning wine journalist who examines wine through an applied ethics lens. A Forbes contributor since 2018, she also writes for Wine Enthusiast, Wine Business Monthly, Wine-Searcher and The Buyer.
Her reporting follows the forces that decide who grows wine, who benefits and whose stories are told: Georgia’s wine industry caught between Russia and the West, Indigenous vineyard workers and winegrowers in California and Chile, Moldova’s post-Soviet wine revival, the campaign for UNESCO recognition of wine as cultural heritage, and the policy fights over labeling and herbicide drift in the United States.
She also covers climate adaptation, soil science and regenerative organic farming, reporting on the ground from Alsace to the Uco Valley.
Michelle is a wine educator, moderator and judge based in the Dallas–Fort Worth area.
Certification
Wine & Spirit Education Trust Level 3 Advanced, with Merit
Membership
Circle of Wine Writers
Areas of focus
Wine, culture and geopolitics
Wine as heritage and national identity, from Moldova’s democratic transition to the push for UNESCO recognition.
Indigenous and marginalized communities
Who has been written out of wine’s story, and the movements reclaiming land, grapes and voice, including Chile’s Indigenous wine movement.
Policy and regulation
Labeling law, appellation rules, health guidance and the herbicide drift threatening American vineyards.
Climate, soil and farming
Climate adaptation, soil microbiology, biodiversity and regenerative organic viticulture.
Recent work
In the field
Archive
Recognition
Work with Michelle
Please contact Michelle for editorial commissions, samples, competition judging, media trips, moderating and speaking opportunities.